
All about theUse & Careof yourwww.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352Dual Fuel Range139901502 Rev
10BEFORE SETTING SURFACE BURNERSDouble Ring style burners (some models)The Double Ring burner only operates properly with two burner caps in place. Be
11BEFORE SETTING SURFACE BURNERS Using Proper CookwareImportant: Do not place aluminum foil or any material that can melt on the range cooktop. If the
12BEFORE SETTING SURFACE BURNERSOperating the gas surface controls1. Place cooking utensil on surface burner.2. Push the surface control knob in and t
13Setting Surface ControlsYour gas appliance may be equipped with different sized surface burners. The ability to heat food quicker and in larger volu
14SETTING SURFACE BURNERSSetting Double Ring Burner (some models)The versatile Double Ring surface burner offers a complete range of gas surface setti
15Oven vent locationThe oven vent is located in the rear of the cooktop. When the oven is on, warm air passes through this vent. This venting is neces
16BEFORE SETTING OVEN CONTROLSType of oven racksOven Rack Descriptions• Flat oven racks (or the flat handle oven rack) may be used for most cooking ne
17BEFORE SETTING OVEN CONTROLSEffortless™ Oven Rack systemSome models are equipped with a special oven rack system that automatically extends the oven
18BEFORE SETTING OVEN CONTROLS 5. While holding the connector arm in place, twist the connector arm so the ends of the connector arm point upwards (S
19Gallery Model (above) Professional Model (below)1. Steam Clean — Use for steam clean function for quick cleaning of oven.2. Self Clean — Use to sele
22012 Electrolux Home Products, Inc. All rights reserved. Printed in the USANeed Help? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
20OVEN CONTROLSMaximum and minimum time and temperature settingsSetting the ClockThe set clock key is used to set the clock. The clock may be set for
21OVEN CONTROLSSetting Continuous Bake or 6 Hour Energy SavingThe timer on-off and self clean keys control the contin-uous bake or 6 hour energy savin
22OVEN CONTROLSSetting Oven Lockout FeatureThe key controls the oven lockout. When active, this feature automatically locks the oven door, preventing
23OVEN CONTROLSSetting BakeBake controls normal baking. If a rapid preheating is preferred, refer to “Setting Preheat” on page 22. The oven can be pro
24OVEN CONTROLSSetting Bake TimeUse bake time when setting the oven to cook for a specific length of time and shut off automatically when the time is
25OVEN CONTROLSConvection CookingMultiple rack baking may increase cook time for some foods, but the overall result is time saved. Some food may cook
26OVEN CONTROLSSetting Convection ConvertConvection convert automatically converts a standard baking recipe for convection baking. When set properly,
27OVEN CONTROLSSetting Convection RoastThis mode is best for cooking tender cuts of beef, lamb, pork, and poultry. Use this mode when cooking speed is
28OVEN CONTROLSSetting BroilThis mode is best for meats, fish and poultry up to 1” thick. Broiling cooks by direct heat. The broil key controls the br
29OVEN CONTROLSSetting Slow Cook (some models)The slow cook feature is best for cooking at lower tempera-tures for longer periods of time and works be
3CAUTIONS AND WARNINGSRead all instructions before using this appliance.This manual contains important safety symbols and instructions. Please pay att
30OVEN CONTROLSCooking with Meat ProbeUse the probe feature for best results when cooking foods such as roasts, hams or poultry.For meats like poultry
31OVEN CONTROLSTo set probe:1. Insert the probe into the food. Place prepared food on the desired oven rack position and slide into the oven.2. Plug t
32OVEN CONTROLSSetting Warmer Drawer (some models)To Operate the Warmer DrawerTo set the warmer drawer:1. Press the warmer drawer key (Figure 35). The
33OVEN CONTROLSWarmer Drawer Temperature SelectionRefer to the chart below for recommended settings. If a particular food is not listed, start with th
34OVEN CONTROLSRestoring Factory Default SettingYour appliance is programmed with default control settings. Over time, users may make changes to these
35OVEN CONTROLSSetting the Sabbath Feature (For use on the Jewish Sabbath and Holidays)The bake time and start keys are used to set the Sabbath featur
36OVEN CONTROLSSteam CleanThe steam clean feature offers a chemical-free and time-saving method to assist in the routine cleaning of your oven. Steam
37OVEN CONTROLSSelf-Cleaning OperationA self-cleaning oven cleans itself with high temperatures (well above normal cooking temperatures) which elimina
38OVEN CONTROLSSetting Self Clean Cycle DurationThe self clean key controls the self-cleaning feature. If you are planning to use the oven directly af
39OVEN CONTROLSSetting a Delay Start Self Clean CycleThe self clean and delay start keys control the delayed self-clean operation. The automatic timer
4IMPORTANT SAFETY INSTRUCTIONSWARNINGTip Over Hazard• A child or adult can tip the appliance and be killed.• Verify the device is engaged with the cou
40 Cleaning Various Parts of Your OvenBefore cleaning any part of the oven, be sure all controls are turned off and the oven is cool. Remove spills an
41CARE AND CLEANINGCleaning the cooktop and surface burnersTo avoid possible burns turn off all of the surface burners and allow them to cool.Any addi
42CARE AND CLEANINGRemoving the Warmer DrawerTo remove the warmer drawer:1. Turn power OFF to the appliance before removing the warmer drawer.2. Open
43CARE AND CLEANINGRemoving and Replacing the Oven DoorTo remove oven door:1. Open oven door completely horizontal with floor (See Figure 47).2. Pull
44Solutions to Common Baking Problems For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no
45BEFORE YOU CALL Solutions to Common Problems Before you call for service, review the following list. It may save you time and expense. Possible sol
46BEFORE YOU CALLOven smokes excessively when broiling.Incorrect setting. Follow broiling instructions in Setting Oven Controls section.Meat too close
47Your appliance is covered by a one year limited warranty. For one year from your original date ofpurchase, Electrolux will pay all costs for repairi
5IMPORTANT SAFETY INSTRUCTIONS• When heating fat or grease, watch it closely. Grease may catch fire if it becomes too hot.• Do not use water or flour
6IMPORTANT SAFETY INSTRUCTIONSIMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP • Know which knob controls each surface burner. Place a pan of food on the
7IMPORTANT SAFETY INSTRUCTIONSIMPORTANT INSTRUCTIONS FOR CLEANING YOUR OVEN• Clean the oven regularly to keep all parts free of grease that could catc
8IMPORTANT SAFETY INSTRUCTIONSGROUNDING INSTRUCTIONS (con’t) For models without factory-supplied power cord:For personal safety, this appliance must b
9Control locations of the gas surface burnersYour built-in range is equipped with gas surface burners with different BTU ratings. The ability to heat
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