Note: This manual replaces P/N 316257106
10To Operate the Dual Surface Element:1. Place correctly sized cookware on the dual surfaceelement.2. Push in and turn the control knob counterclockwi
11To Operate the Bridge Surface Element:1. Place correctly sized cookware on the Bridge surfaceelement.2. Push in and turn the control knob counterclo
12Operating the Warming ZoneThe purpose of the Warming Zone is to keep hot cooked foods at serving temperature. Use the Warming Zone to keepcooked foo
13Arranging the Oven RacksALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TOOPERATING THE OVEN). Always use oven mitts when the oven is hot.Rem
14Arranging Warming Drawer Rack PositionsThe rack can be used in 2 ways:• In the upright position to allow low profile food items to be placed bothund
15Control Pad FeaturesREAD THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, becomefamiliar with the various featu
16Setting the ClockThe CLOCK pad is used to set the clock. The clock may beset for 12 or 24 hour time of day operation. The clock has beenpreset at
17 for 7 seconds or Setting Continuous Bake or 12 Hour Energy SavingThe KITCHEN TIMER and CLEAN pads control the Continuous Bake or 12 Hour Energy
18Setting Oven Lockout FeatureThe pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door andprevents the
19Setting Silent Control OperationThe STOP TIME and CLEAN pads control the Silent Control operation feature. The Silent Control operationfeature a
2This Use & Care Manual contains general operating instructions for your rangeand feature information for several models. Your range may not have
20To set the Preheat temperature for 350°F:1. Arrange the interior oven racks.2. Press . "- - - °" and "BAKE" will appear in the
21Setting BakeThe BAKE pad controls normal baking. If preheating is necessary, refer to the Preheat Feature for instructions.The oven can be progr
22 Use caution with the TIMED BAKE or DELAYED TIME BAKE features. Use the automatic timer whencooking cured or frozen meats and most fruits and vegeta
23The BAKE , BAKE TIME and STOP TIME pads control the Delayed Time Bake feature. The automatictimer of the Delayed Time Bake will turn the oven o
24Setting Broil (for Electric Ranges) - The pad controls the Broil feature. When broiling, heat radiatesdownward from the oven broiler element for
25Setting Oven ControlsSetting Convection RoastThe CONV ROAST pad feature is used when cooking with meat. This pad has been designed to give optimu
26General Convection Bake Instructions1. When using Convection Bake, decrease your normal cooking times as shown on page 37. Adjust the cook time ford
27Preparing for the Self-Clean CycleA self-cleaning oven cleans itself with high temperatures which eliminate soil completely orreduce it to a fine po
28To Start Self-Clean CycleThe CLEAN pad controls the Self-Cleaning feature. If you are planning to use the oven directly after a self-cleancycle re
29The CLEAN , STOP TIME pads and length of clean cycle, controls the Delayed Self-Clean operation. Theautomatic timer will turn the oven on and off
3Read all instructions before using this appliance. Save these instructions for future reference.This manual contains important safety symbols and ins
30Note: The oventemperature adjustmentsmade with this feature willnot change the Self-Cleancycle temperature.The temperature in the oven has been pre-
31SurfacesAluminum & VinylHow to CleanUse hot, soapy water and a cloth. Dry with a clean cloth.For general cleaning, use hot, soapy water and a cl
32Cooktop Cleaning and MaintenancePrior to using your cooktop for the first time, apply some of the cooktop cleaning cream supplied with your new rang
33Do not use the following on the ceramic glass cooktop:• Do not use abrasive cleaners and scouring pads, such as metal andsome nylon pads. They may s
34Care & Cleaning Electrical Shock Hazard can occur and resultin serious injury or death. Disconnect appliance from electricpower before cleaning
35Before you call for service, review this list. It may save you time and expense. The list includes common occurrencesthat are not the result of defe
36This oven is equipped with a state of the art electronic oven controller. Among the manyfeatures is a full time oven circuit diagnostics system. The
37Cooking TablesFoods for CONVECTIONBAKE pad*Decreasenormal cook time by:Frozen foods, pies, 15-25 %pastries and pizzaRefrigerator cookies 15-35 %Re
38Notes
39Notes
4IMPORTANT SAFETY NOTICEThe California Safe Drinking Water and Toxic Enforcement Actrequires the Governor of California to publish a list ofsubstances
40USA800•944•9044Electrolux Home Products North AmericaP.O. Box 212378Augusta, GA 30917In the U.S.A., your appliance is warranted by Electrolux Home
5Features At A GlanceNote: The features of your range will vary according to model.
Note: The features of your range will vary according to model.6Features At A Glance
Figure 1Figure 2About the Ceramic Glass CooktopThe ceramic cooktop has radiant surfaceelements located below the surface of the glass.The design of th
8 Radiant surface elements may appear to havecooled after they have been turned off. The glass surfacemay still be hot and burns may occur if the glas
9ESEC Hot Element Indicator Message (HE)After using any of the single, dual or Bridge radiant element positions the cooktop willbecome very hot. Even
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